Additional information
| Weight | 500g, 1Kg |
|---|
Nihari
An iconic Mughlai delicacy, Nihari is a slow-cooked, deeply spiced meat stew traditionally prepared overnight for a rich, melt-in-the-mouth experience. Tender cuts of mutton or beef are simmered with bone marrow in a fragrant blend of spices, ginger, and garlic, resulting in a luxurious, velvety gravy. Infused with the warmth of whole spices and finished with a dash of lemon, fresh coriander, and julienned ginger, Nihari is best enjoyed with khameeri roti or naan. A royal dish that warms the soul.
Price range: ₹1,099.00 through ₹1,899.00
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